Rocket, Kale & Pine Nut Pesto

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Rocket, Kale & Pine Nut Pesto
Vegan fiery rocket and kale based pesto with creamy pine nuts and flavoursome garlic. Nutrition and flavour rich pesto for any occasion or recipe. Use this delicious pesto recipe to make: http://veganculinarian.com/wp-admin/post.php?post=3354&action=edit
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Pesto & Cherry Tomato Turnovers

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Pesto & Cherry Tomato Turnovers
Delicious Rocket, Kale & Pine nut pesto and bursting cherry tomatoes enclosed in a flaky puff pastry turnover. Simple, quick recipe you won’t be able to get enough of. See pesto recipe here: http://veganculinarian.com/index.php/2017/03/12/rocket-kale-pine-nut-pesto/
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Polenta with Creamy Artichoke Pesto

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Polenta with Creamy Artichoke Pesto
This comforting meal is vegan and gluten free – enjoy!
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Vegan Mushroom Barley Risotto

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Vegan Mushroom Barley Risotto
This luxurious vegan mushroom barley risotto is my new go-to recipe for special occasion dinners.  It’s silky and rich without any of the cheese or butter and is super easy to make! Swapping barley for arborio rice makes it is less labour-intensive than traditional risotto which requires constant stirring.  With pearl barley you simply add vegetable […]
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Eggplant Involtini with Cashew Ricotta

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Eggplant Involtini with Cashew Ricotta
Eggplant rolled around creamy cashew ricotta and baked
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Creamy Avocado Basil Pesto

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Creamy Avocado Basil Pesto
Whip up this avocado basil pesto and toss your favorite noodles in to make a quick and healthy vegan meal.
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Brussel Sprout Fried Rice

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Brussel Sprout Fried Rice
This dish is fresh and aromatic with the addition of herbs and scallions. And pinenuts are a surprisingly tantalizing addition to fried rice!
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Tahini Alfredo

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Tahini Alfredo
This creamy pasta is full of flavor, nutrients, and is so delicious! Better yet, the entire meal can be made in the time it takes to boil water and cook the pasta. Broccoli, peas, olives, and mushrooms fill this dish with yummy vitamins, while tahini lends its creaminess for a rich sauce
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