Chickpea Frittata with Purple Potatoes & Thai Basil Sunflower Aioli

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Chickpea Frittata with Purple Potatoes & Thai Basil Sunflower Aioli
Simple, beautiful, and incredibly delicious vegan frittata.
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239

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Pesto & Cherry Tomato Turnovers

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Pesto & Cherry Tomato Turnovers
Delicious Rocket, Kale & Pine nut pesto and bursting cherry tomatoes enclosed in a flaky puff pastry turnover. Simple, quick recipe you won’t be able to get enough of. See pesto recipe here: http://veganculinarian.com/index.php/2017/03/12/rocket-kale-pine-nut-pesto/
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223

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Vegan Malai Kofta

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Vegan Malai Kofta
Ground vegan balls, mostly made out of potatoes, in a cream rich curry sauce.
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374

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Baked Lima Beans Recipe (Mediterranean Style)

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Baked Lima Beans Recipe (Mediterranean Style)
This Mediterranean style Baked Lima Beans is a delicious and delightful dish. Great to serve with rice, potatoes and steamed greens. It can also be served with pita, hummus and olives, as part of a meze spread.
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218

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Spinach Dhal with Indian salad

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Spinach Dhal with Indian salad
These simmered lentils and aromatic spices are an oh so tasty delight.
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256

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Pumpkin Alfredo

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Pumpkin Alfredo
This vegan pasta and pumpkin combo is utterly delicious.
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243

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Vegan and Gluten-Free Mushroom Quiche Recipe

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Vegan and Gluten-Free Mushroom Quiche Recipe
A mouthwatering and simple vegan quiche for the mushroom lovers.
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244

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Eggplant Parmesan (Melanzane alla Parmigiana)

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Eggplant Parmesan (Melanzane alla Parmigiana)
A dish that delivers the perfect balance of Italian flavours and aromas – enjoy!
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191

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Black Bean, Quinoa and Walnut Loaf

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Black Bean, Quinoa and Walnut Loaf
This delicious loaf can be served as a main course or a side dish. It tastes great as is or with mushroom gravy or cranberry sauce.
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278

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The incredible Vegan Frittata

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The incredible Vegan Frittata
This beautiful frittata/quiche is a vegan masterpiece!
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423

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Japchae (Korean Sweet Potato Noodles)

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Japchae (Korean Sweet Potato Noodles)
Japchae is a delicious Korean Sweet Potato noodle dish that is packed with lots of colorful veggies and flavor. This is a vegan version with tofu.
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Crispy Coated Baked Tofu with Gravy

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Crispy Coated Baked Tofu with Gravy
Serve with stuffing, mashed potatoes, cranberries, whatever sides you fancy for a delicious meal.
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300

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Pesto Pizza with Rice & Lentil Crust

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Pesto Pizza with Rice & Lentil Crust
This brown rice and green lentil combination pizza base is a great balance of high-quality protein, fiber and complex carbs.
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339

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Polenta with Creamy Artichoke Pesto

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Polenta with Creamy Artichoke Pesto
This comforting meal is vegan and gluten free – enjoy!
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340

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Ginger Millet Croquettes + Umeboshi Mustard Dressing

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Ginger Millet Croquettes + Umeboshi Mustard Dressing
Delicious easy to make Ginger Millet Croquettes served with Umeboshi Mustard Dressing.
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186

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Vegan Lentil Nacho Burgers

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Vegan Lentil Nacho Burgers
These spicy vegan nacho burgers are made with lentil patties topped with creamy tahini nacho cheese and piled high with your favorite nacho toppings. “Whatcha making there?” “Nacho burgers.” “Oh. So you’re going to eat both of them them?” 🙁 Sorry. I can’t not make that stupid nacho joke in any post involving nacho anything. […]
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203

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Spicy Sweetcorn and Onion Fritters

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Spicy Sweetcorn and Onion Fritters
This recipe is perfect for a lunch with salad, rice or to use as canape’s at a party as they are simple, easy and quick to make.
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243

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Coconut Jasmine Rice with Sesame Tofu

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Coconut Jasmine Rice with Sesame Tofu
Coconut jasmine rice with sesame tofu is a wholesome dish, using fresh and natural ingredients. Top with pickled vegetables, avocado and edamame beans.
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236

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Baked Eggplant Over Scampi Pasta

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Baked Eggplant Over Scampi Pasta
Baked crumbed eggplant served with a creamy cashew sauce over angel hair pasta.
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377

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Chickpea Stuffed Avocados

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Chickpea Stuffed Avocados
Chickpea Stuffed Avocados, drizzled with Sriracha for a nice kick.
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377

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Super Kale Pesto

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Super Kale Pesto
This kale pesto recipe is made with Omega 3-rich hemp seeds and flaxseed oil. Ready in under 10 minutes!
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312

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Zucchini, Corn and Mint Fritters

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Zucchini, Corn and Mint Fritters
Healthy and easy to make Zucchini, Corn and Mint Fritters. Perfect for breakfast, lunch or dinner.
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242

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Creamy Mushroom Hand Pies

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Creamy Mushroom Hand Pies
You can fill these pies with tofu scramble, tempeh or creamy, garlicky mushrooms.
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387

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Chickpea Omelet Mix

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Chickpea Omelet Mix
This mix is generically seasoned, making omelets that adapt to any kind of cuisine. Enjoy!
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239

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Gluten-Free Millet Mercimek Köftesi

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Gluten-Free Millet Mercimek Köftesi
A lightened up version of traditional Turkish lentil patties using millet – a healthy and satisfying meal.
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Pulled Jackfruit Sandwiches With Red Cabbage Slaw

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Pulled Jackfruit Sandwiches With Red Cabbage Slaw
Canned jackfruit is amazing. Enjoy this pulled jackfruit sandwich.
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283

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Roasted Sweet Potato and Mushroom Lasagna

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Roasted Sweet Potato and Mushroom Lasagna
A dairy- and tomato-free lasagna featuring a creamy silken tofu sauce, this recipe highlights sweet potatoes and mixed mushrooms.
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366

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Asparagus and Mushroom Crepes

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Asparagus and Mushroom Crepes
Savoury asparagus and mushroom crepes, ideal for breakfast, lunch or dinner.
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386

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One Pot Lemon Asparagus Quinoa w/ Rocket Pesto (V,GF)

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One Pot Lemon Asparagus Quinoa w/ Rocket Pesto (V,GF)
Healthy vegan Lemon Asparagus Quinoa topped with a Rocket (Arugula) Pesto.
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180

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Spicy Tofu Fried Rice

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Spicy Tofu Fried Rice
Spicy Tofu Fried Rice mixed with sautéed vegetables, coated in a spicy & tangy Asian inspired sauce!
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373

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Spinach Lasagne

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Spinach Lasagne
A healthy, good-looking and delicious vegan lasagne recipe – enjoy!
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395

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Nut roast with a cranberry & orange compote

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Nut roast with a cranberry & orange compote
A hearty, protein packed nut roast with a cranberry and orange compote.
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363

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Spicy Vegan White Pizza With Broccoli Rabe & Truffle Cream Recipe

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Spicy Vegan White Pizza With Broccoli Rabe & Truffle Cream Recipe
A spicy and vegan white pizza with broccoli rabe, shallots, lush shiitakes, pepperoncinis, oregano and sundried tomatoes.The pizza is green and vibrant.
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339

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Black Eyed Pea Curry With Collards & Potatoes

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Black Eyed Pea Curry With Collards & Potatoes
Chunky red potatoes, velvetty collards and earthy black-eyed peas make for a voluptuous coconut curry that is slightly out of the ordinary.
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261

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Ethiopian Berbere Chickpea Pizza Recipe with Tahini Garlic Dressing

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Ethiopian Berbere Chickpea Pizza Recipe with Tahini Garlic Dressing
Amazingly flavorful pizza. Dress with tahini dressing, vegan ranch or other creamy dressing. Vegan Soyfree Nut-free Recipe.
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293

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Veggie Grill Copycat Recipe | Koreatown Tacos

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Veggie Grill Copycat Recipe | Koreatown Tacos
Make this homemade vegan version of Koreatown Tacos which is pretty close to the real deal.
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145

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Vegan Chili Topped with Cornbread

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Vegan Chili Topped with Cornbread
Hearty vegan chili topped with cornbread – enjoy!
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259

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Tostadas with Hearts of Palm Ceviche – Vegan!

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Tostadas with Hearts of Palm Ceviche – Vegan!
These tostadas are lively and fun, zesty and spicy, light and crispy.
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192

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Kickass Vegan Tempura

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Kickass Vegan Tempura
Easy to make Vegan Tempura Recipe. Use a variety of vegetables, coat in tempura batter, deep fry and serve with tempura sauce.
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265

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Baked Falafels with Homemade Tzatziki Sauce

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Baked Falafels with Homemade Tzatziki Sauce
Crispy, crunchy, little patties of Spicy Chickpeas smothered in a tangy Cucumber Sauce.
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203

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Carrot Tofu Stack in Pear Sauce

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Carrot Tofu Stack in Pear Sauce
The secret lies in the marination. Allow the tofu to marinate over night – it really does make a world of difference in taste.
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306

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Baked Falafel with Tzatziki Sauce

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Baked Falafel with Tzatziki Sauce
Traditionally, falafel are deep-fried, but for this recipe they are pressed into patties and baked; a much healthier option. A Middle Eastern chickpea dish
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214

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Vegan Fried Rice

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Vegan Fried Rice
Enjoy this vegan alternative to the classic Chinese dish – Fried Rice.
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281

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Vegan Lentil & Apple Shepherd’s Pie

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Vegan Lentil & Apple Shepherd’s Pie
This lentil and apple shepherd’s pie is quick and easy to make and is a hearty and comforting dish
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232

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Delicata Squash Stew with Chickpeas + Quinoa

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Delicata Squash Stew with Chickpeas + Quinoa
A warming vegan stew with a nutritional boost. Delicata squash stew with chickpeas, quinoa, kale and an easy turmeric broth. Vegan and Gluten Free.
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263

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Easy Spinach Pesto Pasta

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Easy Spinach Pesto Pasta
Delicious and easy to make vegan spinach pesto pasta
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248

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“Triple P” Peanut, Pineapple and Potato Curry

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“Triple P” Peanut, Pineapple and Potato Curry
A fragrant peanut, pineapple and potato curry and curry paste sauteed with aromatics. The vibrant colors, warmth, and bold flavors will keep you coming back
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215

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The Vegan Buddha Bowl

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The Vegan Buddha Bowl
This vegan buddha bowl has it all – fluffy quinoa, crispy spiced chickpeas, and mixed greens, topped with a mouthwatering red pepper sauce!
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466

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Macro Bowl with Sesame Tofu Recipe

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Macro Bowl with Sesame Tofu Recipe
Nutritionally dense macrobiotic bowl includes a balanced mix of whole grains, vegetables, beans, greens and seaweed all in one serving.
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321

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Okra & Cherry Tomato Stir Fry

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Okra & Cherry Tomato Stir Fry
Take two classic southern ingredients – okra & pecans – add some tomatoes, Thai basil and tamari and you’ve got yourself a delicious stir fry!
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282

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Vegan Chickpea Frittata with Sage & Rosemary

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Vegan Chickpea Frittata with Sage & Rosemary
This vegan frittata is incredible paired with za’atar spice mix on top. The sage and rosemary give it such an incredible flavour!
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320

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Orange Habanero Pasta

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Orange Habanero Pasta
Orange Habanero Pasta – fresh oranges and habanero pepper blended together and seasoned with herbs, tossed in quinoa pasta is a delicious vegan dinner
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267

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Vegan Scalloped Potatoes and Cauliflower with Jamaican Curry Spices

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Vegan Scalloped Potatoes and Cauliflower with Jamaican Curry Spices
Vegan Scalloped Potatoes and Cauliflower with Jamaican Curry Spices. Curried Scalloped Potatoes. Vegan Potato Gratin. Easily made gluten-free and nut-free.
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222

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Homemade Ravioli with Mushrooms and Vegan Feta

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Homemade Ravioli with Mushrooms and Vegan Feta
Amazing Vegan Ravioli with Mushrooms and Vegan Feta
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218

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Beastly Black Bean Burger

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Beastly Black Bean Burger
The quinoa and black beans along with the smokey flavour and the garlic tahini brings this burger together.
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239

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The Ultimate Vegan Thanksgiving Loaf

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The Ultimate Vegan Thanksgiving Loaf
Healthy Vegan loaf to make anytime of the year, with nutrient rich ingredients.
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236

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Brussels Sprout Fried Rice with Spicy Baked Tofu

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Brussels Sprout Fried Rice with Spicy Baked Tofu
This hearty Brussels sprout fried rice has crispy fried rice and shaved Brussels sprouts with spicy chunks of baked sriracha marinated tofu.
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357

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Roasted Veggie Quinoa Casserole

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Roasted Veggie Quinoa Casserole
Roasted Veggie Quinoa Casserole – this plant based comfort food dish is fresh and flavorful – a hearty vegan one dish entree that suits just about any diet.   When someone asks about my casserole recipes, I usually have to point them to my enchiladas or lasagnas – I don’t have too many real, actual… […]
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114

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Vegan Sweet Potato Cream Pasta

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Vegan Sweet Potato Cream Pasta
This vegan sweet potato cream pasta unites convenience and nourishment in one bowl. With just seven ingredients it comes together in a speedy 30 minutes.
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130

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Couscous Burger w/ Garlic-Coconut Sauce (V)

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Couscous Burger w/ Garlic-Coconut Sauce (V)
The post Couscous Burger w/ Garlic-Coconut Sauce (V) appeared first on Vegan Family Recipes. I have an absolute veggie burger obsession. Not just with this Couscous Burger recipe I’m sharing with you today but just in general. Usually a food blogger who has an obsession tends to make lots of posts about that types of dish. […]
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161

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Vegan Butternut Black Bean Nachos

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Vegan Butternut Black Bean Nachos
Easy to make healthy vegan butternut and black bean nachos to enjoy.
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298

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Root Vegetable Power Bowl with Roasted Garlic Tahini Dressing

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Root Vegetable Power Bowl with Roasted Garlic Tahini Dressing
Sweet potatoes, carrots, parsnips, chickpeas, onions, super greens, cremini mushrooms, brown rice, tahini, and garlic make up this recipe.
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238

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Peanut Sriracha Glazed Tofu Satay

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Peanut Sriracha Glazed Tofu Satay
Some natural peanut butter, a couple teaspoons of sriracha, some lime juice, sea salt, and water. Mix and slather on the tofu. Enjoy!
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290

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Tofu Poke

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Tofu Poke
The classic dish recommended by the tofu masters themselves.
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466

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Vegan Taco Pasta Bake

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Vegan Taco Pasta Bake
Quick and easy to make Vegan Taco Pasta Bake.
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138

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Easy Israeli Couscous with Lentils and Roasted Vegetables

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Easy Israeli Couscous with Lentils and Roasted Vegetables
This recipe is an easy and nutritious meal. Fresh vegetables, protein-packed lentils, and tasty couscous come together in this flexible meal. 
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249

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Tofu with Spicy Peanut Sauce

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Tofu with Spicy Peanut Sauce
This is a simple and delicious tofu recipe. Combine all the ingredients in one pan, and voilà! Tofu in a rich and spicy peanut butter sauce!
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234

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Mujadara Baked Rice and Lentils

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Mujadara Baked Rice and Lentils
Vegan Mujadara Baked Rice and Lentils is made richer with full-flavored spices.
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287

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Sorghum Tacos

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Sorghum Tacos
Sorghum creates a flavorful taco that has a delightful texture. You can substitute millet in place of sorghum, if you prefer, and still have a delicious dish.
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268

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Vegan Creamy Garlic Lemon-Pepper Pasta

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Vegan Creamy Garlic Lemon-Pepper Pasta
A nourishing easy to make and quick to make vegan Creamy Garlic Lemon-Pepper Pasta
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189

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Gluten-free vegan beetroot burgers

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Gluten-free vegan beetroot burgers
This vegan burger recipe is super delicious and very easy to make. This recipe is packed with healthy plant-based proteins.
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260

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Sweet Potato Quinoa Burgers

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Sweet Potato Quinoa Burgers
In addition to quinoa and chickpeas, this recipe also includes kale and sweet potatoes too.
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208

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Roasted Garlic Buddha Bowl

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Roasted Garlic Buddha Bowl
A Roasted Garlic Buddha Bowl bursting with nutty brown rice, sweet roasted vegetables,wilted greens, crunchy raw green onions, sesame seeds & heavenly roasted garlic sauce.
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293

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Pistachio Pesto Pasta

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Pistachio Pesto Pasta
This easy Pistachio Pesto Pasta is made with pistachios, spinach and basil. Just a few basic ingredients and you can quickly cook up this healthy and amazing meal.
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159

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Tempeh Chimichurri

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Tempeh Chimichurri
Enjoy Tempeh with Chimichurri sauce, asparagus and greens. A fusion of Indonesia and Argentina cuisines.
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339

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Green Lasagna Rolls

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Green Lasagna Rolls
Tofu ricotta is elevated with the addition of Pumpkin Seed Pesto. The sautéed spinach is really really garlicky, as is the pesto.
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252

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Cozy Butternut, Sweet Potato, and Red Lentil Stew

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Cozy Butternut, Sweet Potato, and Red Lentil Stew
Butternut squash, red lentils, and sweet potato are wrapped in a lightly sweet and creamy coconut and tomato broth accented with spicy notes of turmeric, cumin, chili powder, cayenne, and garlic. Apple cider vinegar provides a tangy brightness to bring everything together.
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249

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Quinoa Tacos

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Quinoa Tacos
High-protein quinoa makes a great filling for tacos. Serve with fresh corn on the cob or a baked potato and a colorful tossed salad for an easy meal.
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83

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Curried Coconut Lentil Stew

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Curried Coconut Lentil Stew
Throw a bunch of veggies, lentils & spices in a pot. Allow it to simmer for 25 minutes & you end up with a hearty stew with tons of flavour (protein & fibre).
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136

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Polenta Lasagna with Portabellas and Kale

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Polenta Lasagna with Portabellas and Kale
Kale and portabella mushrooms are sautéed with garlic and then mixed with a creamy “cheese” sauce before being baked between two layers of polenta.
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202

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Easy Sweet Potato Veggie Burgers! With Avocado

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Easy Sweet Potato Veggie Burgers! With Avocado
These Sweet Potato Tahini Bean Burgers are super easy to make.
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307

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Black bean enchiladas with roasted red pepper cashew cream

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Black bean enchiladas with roasted red pepper cashew cream
Delicious Black Bean vegan enchiladas.
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184

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Ginger Orange Stir-Fry with Tofu

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Ginger Orange Stir-Fry with Tofu
It’s flavourful and packed with plant-based protein and green veggies. Serve with brown rice.
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154

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Vegan Mushroom Barley Risotto

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Vegan Mushroom Barley Risotto
This luxurious vegan mushroom barley risotto is my new go-to recipe for special occasion dinners.  It’s silky and rich without any of the cheese or butter and is super easy to make! Swapping barley for arborio rice makes it is less labour-intensive than traditional risotto which requires constant stirring.  With pearl barley you simply add vegetable […]
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151

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Roasted Garlic & Baby Portobello Vegan Fettuccine Alfredo

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Roasted Garlic & Baby Portobello Vegan Fettuccine Alfredo
This luscious vegan fettuccine Alfredo is made with noodles dressed in creamy cashew and roasted garlic sauce, then served up with savory white wine simmered baby portobello mushrooms. Not to sound like a broken record or anything, but cashews are so freaking amazing. But…there is a but. They’re best when you have a high powered […]
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210

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Seitan

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Seitan
Seitan is made from protein-rich wheat gluten, it is both tasty and nutritious. Us seitan from sandwiches to stir fries.
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298

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Easy Vegan Tomato Tart With Tofu Basil Cream

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Easy Vegan Tomato Tart With Tofu Basil Cream
This Vegan Tomato Tart is perfect for a simple dinner or afternoon snack, and comes together in less than half an hour.
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204

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Raw Vegetable Pad Thai

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Raw Vegetable Pad Thai
Spiralized zucchini + crisp red cabbage + sweet carrot ribbons + flavorful cilantro + heavenly almond and ginger sauce = a vegukate take on pad Thai.
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258

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Korean Tempeh Shiitake Bowl

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Korean Tempeh Shiitake Bowl
This Korean Tempeh Shiitake Bowl is easy, filling and made with delicious Saffron Road Korean Stir-fry sauce. Enjoyed with rice, kimchi and greens.
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304

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Savory Lentil + Quinoa Protein Pancakes

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Savory Lentil + Quinoa Protein Pancakes
These pancakes are delicious, filling, and packed with protein – red lentils and white quinoa.
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150

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Vegan Spinach & Mushroom Mini “Quiches”

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Vegan Spinach & Mushroom Mini “Quiches”
Healthy ingredients for a healthy vegan quiche! Spices, flax seeds, walnuts, pumpkin seeds, buckwheat groats, nutritional yeast, coconut oil, garlic, roma tomatoes, oats, red onion, mushrooms, dill, Daiya cheddar, tofu and spinach.
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141

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Loaded Garlic Kale Potatoes

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Loaded Garlic Kale Potatoes
Easy to make delicious garlic kale potatoes. Enjoy as a main meal or as a side.
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369

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Quinoa Gado-Gado Bowl (30 Minutes!)

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Quinoa Gado-Gado Bowl (30 Minutes!)
Vegan Quinoa Gado Gado with Veggies and spicy Peanut Sauce. Takes just 30 minutes to make and is gluten free.
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270

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Eggplant Involtini with Cashew Ricotta

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Eggplant Involtini with Cashew Ricotta
Eggplant rolled around creamy cashew ricotta and baked
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103

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Wild Rice Bowl W/ Crunchy Sweet Potato Fries, Tempeh, Pickles, Arugula + Tahini Sauce

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Wild Rice Bowl W/ Crunchy Sweet Potato Fries, Tempeh, Pickles, Arugula + Tahini Sauce
An easy to make healthy Wild Rice Bowl with Crunchy Sweet Potato Fries, Tempeh, Pickles, Arugula + Tahini Sauce
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273

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Sweet and Sticky Cashew Tofu

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Sweet and Sticky Cashew Tofu
Well-seared tofu, cashews and crisp vegetables are doused with a sweet and sticky sauce.
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161

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Ashley Melillo’s Easy Does It Sunday Evening Chili

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Ashley Melillo’s Easy Does It Sunday Evening Chili
A hearty mixture of legumes, walnuts, and tomatoes.
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244

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Cauliflower Lentil Loaded Potato

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Cauliflower Lentil Loaded Potato
This red lentil loaded potato recipe is spicy with saucy cauliflower and lentil stew filling baked potatoes for a hearty dish.
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172

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Black Bean Tacos with Adobo Cauliflower

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Black Bean Tacos with Adobo Cauliflower
These vegan black bean tacos are both sweet and spicy, with a bit of smokiness – enjoy!
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190

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Creamy Avocado Basil Pesto

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Creamy Avocado Basil Pesto
Whip up this avocado basil pesto and toss your favorite noodles in to make a quick and healthy vegan meal.
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139

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Thai Pizza with Baked Tofu and Peanut Sauce

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Thai Pizza with Baked Tofu and Peanut Sauce
A Thai inspired vegan pizza with baked tofu and Peanut Sauce.
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208

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Fettuccini Alfredo

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Fettuccini Alfredo
A Delicious Vegan Fettuccini recipe
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119

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Savory Mushroom Stew

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Savory Mushroom Stew
This Savory Mushroom Stew is absolutely perfect for those cold, rainy evenings when you just want something warm and hearty.
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260

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Lime Tahini Quinoa Lentil Buddha Bowl

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Lime Tahini Quinoa Lentil Buddha Bowl
In addition to being very colorful, this vegan Buddha Bowl is packed with plant-based protein and fiber.
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229

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Rigatoni with Roasted Cauliflower

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Rigatoni with Roasted Cauliflower
Delicious vegan cheese pasta dish with roasted cauliflower.
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198

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Oil Free Eggplant Curry

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Oil Free Eggplant Curry
An easy & delicious oil free eggplant curry. Eat with some rice and flatbread.
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167

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Stacked Red Chile Enchiladas

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Stacked Red Chile Enchiladas
A stack of oil-free Corn Tortillas with tangy Red Chile Sauce, thick, gooey, melted vegan Cheese, and smothered in Red Chili Sauce and Mexican Food garnishes.
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78

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Tess Masters’ Gentle Lentils with Basil-is-the-Bomb Sauce

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Tess Masters’ Gentle Lentils with Basil-is-the-Bomb Sauce
A delicious healthful vegan lentil recipe
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67

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Sichuan Style Gluten-free Dan Dan Spaghetti (Vegan)

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Sichuan Style Gluten-free Dan Dan Spaghetti (Vegan)
This authentic Sichuan style Dan Dan Spaghetti is both gluten-free and vegan
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343

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Vegan Spanish Paella

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Vegan Spanish Paella
Vegan Spanish paella is really delectable. It’s also cheaper, lighter and healthier than the traditional one. It’s typical to sprinkle lemon juice over paella, so you can serve it with some lemon slices on top.
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131

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Vegan Lasagna with Spinach Tofu Ricotta

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Vegan Lasagna with Spinach Tofu Ricotta
The post Vegan Lasagna with Spinach Tofu Ricotta appeared first on The Viet Vegan. This vegan lasagna is the real deal—hearty, full of protein and a vegan spinach ricotta. Absolutely delicious for vegans and omnis alike 🙂 Despite the fact that I call myself “The Viet Vegan”, there are many aspects to me that are […]
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145

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Almond Butter Noodles

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Almond Butter Noodles
Marinated tofu strips, lightly sautéed veggies, and rice noodles in a sweet, spicy almond butter blender sauce.
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102

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Vegan Spiral Thanksgiving Tart

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Vegan Spiral Thanksgiving Tart
Stunning vegan spiral tart – makes a great table centrepiece.
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207

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Rejuvenating Bowl (Vegan, Low Fodmap)

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Rejuvenating Bowl (Vegan, Low Fodmap)
This rejuvenating, nourishing, colorful bowl is full of taste and healthiness!
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225

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Sweet and Sour Tofu

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Sweet and Sour Tofu
Skip the takeout and make this Sweet and Sour Tofu at home. It cooks up faster than you can drive to the local Chinese restaurant and back! Chinese New Year is this weekend, and we’ll be welcoming in the Year of the Rooster. According to Chinese astrology, the Year of the Rooster will be filled […]
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129

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Mediterranean Couscous in Red Pepper Sauce

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Mediterranean Couscous in Red Pepper Sauce
This Medterranean Couscous is easy to make and it’s made with ingredients that are easily found in any supermarket. Try it out!
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103

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Fancy Vegan “Sausage” Rolls

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Fancy Vegan “Sausage” Rolls
Vegan Sausage Rolls with Pesto, Sun Dried Tomato and Vegan Mozzarella.
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132

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Roasted Buddha Bowl

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Roasted Buddha Bowl
The roasted chickpeas add a nice crunch to this mix and pairs so well with the creamy sauce.
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108

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Millet Pie

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Millet Pie
A favorite millet vegan pie recipe. Moist and packed full of flavor. It taste as good as it looks!
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233

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Pinto Bean Fajita Tacos with Cilantro Chile Lime Marinade

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Pinto Bean Fajita Tacos with Cilantro Chile Lime Marinade
Veggie Pinto Bean Fajita Tacos with Cilantro Chile Lime Marinade. Vegan Fajitas. Amazing Fajita Marinade for veggies and Beans. Serve as tacos or make a breadless taco bowl. Vegan Gluten-free Soy-free Vegetarian Fajitas Recipe. Hello there amazing tacos filled with marinated veggies and marinated beans. This cilantro chile lime marinade is versatile and addictive. Zingy, […]
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246

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Hearty Spiced Sweet Potato Brown Rice Stew

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Hearty Spiced Sweet Potato Brown Rice Stew
Hearty Spiced Sweet Potato Brown Rice Stew – Enjoy!
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103

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Vegan Sauerkraut Casserole

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Vegan Sauerkraut Casserole
Made with freshly picked Apples, organic Sauerkraut, Seitan Sausages and diced Sweet Potatoes.
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150

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Mexican Rice Bowl

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Mexican Rice Bowl
Sweet Potatoes and Black Beans just kind of go together…..like Peanut Butter and Jelly.  So it was only fitting they top this incredibly delicious  Mexican Rice Bowl.  And with a drizzle of my AMAZING Green Chile Avocado Dressing?  Pffft…. send in the Mariachi Band ’cause THIS dinner’s going to be GOOD!   I LOVE RICE […]
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135

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Shanghai Noodles

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Shanghai Noodles
If you love noodles, you’ll love this recipe.  Thick, chewy Udon Noodles, Shiitake Mushrooms, and baby Bok Choy soaking in a sweet & savory Stir Fry Sauce.  People may not get Shanghaied in Portland anymore, but you’ll be sure to sneak these Shanghai Noodles away because everyone’s going to want some! The idea for this recipes […]
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191

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Spaghetti and Lentil Balls

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Spaghetti and Lentil Balls
Hearty and delicious baked lentil balls served over spaghetti, made from shirataki noodles as a lighter alternative to spaghetti.
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209

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Lentil Chickpea Yellow Curry

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Lentil Chickpea Yellow Curry
This Lentil Chickpea Yellow Curry is vegan and gluten free and you can make it with just 6 ingredients in 2 easy steps. Get ready for the most incredible, delicious plant-based meal. Lately I’ve been craving curries. Just the thought of a big bowl of my Vegan Thai Coconut Soup with Naan Bread, or even a […]
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97

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Yellow Dal with Curry Leaves

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Yellow Dal with Curry Leaves
The scent of spices cooking in the kitchen always gives me a sweet nostalgia for our days in India. It spins me off into long daydreams about our adventures. Using our hands to scoop up dal and rice. The sweet, comforting smell of chai dancing through the train carriage. Thick clouds of steam drifting off […]
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78

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Cauliflower Steak with Miso-Rooster Sauce

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Cauliflower Steak with Miso-Rooster Sauce
Cauliflower Steak with Miso-Rooster Sauce is a terrific dish to cook on date night, or special occasions such as a birthday or Valentine’s Day. In exploring the plant world, it’s nice to come across a plant with a natural texture that is good enough to eat on its own. With this recipe, I wanted to […]
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296

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Thai Soba Noodles Recipe With Peanut Sauce

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Thai Soba Noodles Recipe With Peanut Sauce
This 15 minute Thai noodle bowl is so easy to whip up. Packed full of sweet Thai flavor and delicious nutrient dense ingredients.
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177

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White Bean & Brussels Sprout Stuffed Delicata Squash with Lemon Tahini Sauce

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White Bean & Brussels Sprout Stuffed Delicata Squash with Lemon Tahini Sauce
Enjoy Brussels Sprout Stuffed Delicata Squash with Lemon Tahini Sauce.
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161

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Crispy Cornmeal Crusted Eggplant with Smoky Harissa Tomato Sauce

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Crispy Cornmeal Crusted Eggplant with Smoky Harissa Tomato Sauce
Crispy Cornmeal Crusted Eggplant with Smoky Harissa Tomato Sauce – a delicious, quick and easy to make vegan meal.
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207

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Vegan Pizza Dip with Vegan Mozzarella Cream and Herbed Mushrooms

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Vegan Pizza Dip with Vegan Mozzarella Cream and Herbed Mushrooms
Easy Pizza Dip with sauteed mushrooms, olives, pizza sauce and Vegan Cashew Mozzarella cream sauce. Gluten-free Recipe.
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129

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Vegan Taco Cornbread Casserole

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Vegan Taco Cornbread Casserole
Enjoy this Vegan Taco Cornbread Casserole.
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95

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Smoky Portobello Mushroom Vegan Cassoulet

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Smoky Portobello Mushroom Vegan Cassoulet
This vegan cassoulet is made with a savory slow cooked stew of garlicky white beans and smoky portobello mushrooms, sprinkled with panko breadcrumbs and baked to bubbly perfection.Most traditional casseroles are made with cheese, which is kind of a bummer if you don’t eat cheese. It’s also tough to veganize cheesy casseroles if you don’t […]
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228

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Mushroom Quinoa Spinach Lasagna

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Mushroom Quinoa Spinach Lasagna
This Mushroom Quinoa Spinach Lasagna recipe comes together in 2 easy steps from just 6 ingredients. Flavorful, vegan, and gluten free. There are many foods that I loved in my non-vegan childhood and lasagna was at the top of that list. Delicious layers of meat and cream sauce and all covered with lots of cheese on […]
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165

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Simple Scrambled Tofu and Kale with Sweet Potato Fries

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Simple Scrambled Tofu and Kale with Sweet Potato Fries
Simple Scrambled Tofu and Kale with Sweet Potato Fries
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87

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Mediterranean Vegetable and Chickpea Stew

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Mediterranean Vegetable and Chickpea Stew
Easy to make, hearty vegetable and chickpea stew.
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131

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Brussel Sprout Fried Rice

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Brussel Sprout Fried Rice
This dish is fresh and aromatic with the addition of herbs and scallions. And pinenuts are a surprisingly tantalizing addition to fried rice!
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165

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Lentil beet walnut burgers with quick pickled fennel sunflower seed aioli

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Lentil beet walnut burgers with quick pickled fennel sunflower seed aioli
A homemade burger – Lentil, Beet and Walnut Burgers with Quick Pickled Fennel and Sunflower Seed Aioli.
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83

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Lemon Asparagus Tart

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Lemon Asparagus Tart
Delicious easy to make vegan asparagus and lemon tart.
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323

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Vegan Latkes (Potato Pancakes)

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Vegan Latkes (Potato Pancakes)
These savoury potato pancakes are super quick & easy to prepare. Most of the ingredients are pantry staples that you likely have on hand right now! The Little Potato Company’s tender skinned Baby Boomers work perfectly here – once they’re grated you’d never know we’d didn’t peel a single potato for this recipe.
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157

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Tofu Matar Masala – Tofu Peas in Blender Masala Sauce

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Tofu Matar Masala – Tofu Peas in Blender Masala Sauce
Delicious vegan tofu and pea curry with a roasted cumin tempering. Gluten Free.
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180

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Thai Green Curry Detox Cauliflower Rice

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Thai Green Curry Detox Cauliflower Rice
Thai Green Curry Detox Cauliflower Rice made with just 6 ingredients and 2 easy steps is the smartest way to enjoy a healthy and delicious plant based meal.
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100

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Sesame Sriracha Tofu

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Sesame Sriracha Tofu
Tofu cubes are pan-fried in sesame oil to a crisp, and then drenched in creamy maple-tahini-sriracha sauce to make this scrumptious vegan meal that comes together in minutes. I totally stole this one from Wegmans. That’s me, the supermarket recipe stealing blogger. Well no, not really. It’s not that bad. I didn’t steal the recipe. […]
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241

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Chestnut, Spinach and Mushroom Tart

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Chestnut, Spinach and Mushroom Tart
The deliciously crumbly pastry is filled with mushrooms, red onion, chestnuts, spinach & creamy cashew cheese. Serve with potato wedges, a big salad & avocado..
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258

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One-Pot Curry Noodles

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One-Pot Curry Noodles
These Thai-inspired one-pot noodles are simmered up in a spicy coconut red curry sauce and can be on the table in under 30 minutes.
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120

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Lentil Three Bean Chili

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Lentil Three Bean Chili
With just 6 gluten free ingredients this homemade chili is full of kidney beans, black beans, and pinto beans.
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156

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Baked Pumpkin Falafel Bowls with Maple Tahini Dressing

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Baked Pumpkin Falafel Bowls with Maple Tahini Dressing
This healthy and hearty dinner bowl is made with fresh salad greens topped with savory baked pumpkin falafel and maple tahini dressing.
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206

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Tahini Alfredo

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Tahini Alfredo
This creamy pasta is full of flavor, nutrients, and is so delicious! Better yet, the entire meal can be made in the time it takes to boil water and cook the pasta. Broccoli, peas, olives, and mushrooms fill this dish with yummy vitamins, while tahini lends its creaminess for a rich sauce
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142

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Marinated Tofu with Walnut Pesto & Tomatoes on Sprouted Toast

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Marinated Tofu with Walnut Pesto & Tomatoes on Sprouted Toast
Delicious Marinated Tofu with Walnut Pesto & Tomatoes served on Sprouted Toast.
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70

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Stuffed Squash with Curried Lentils

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Stuffed Squash with Curried Lentils
Stuffed Squash with Curried Lentils makes a show stopping centerpiece that everyone will love!
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127

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Vegetable Dum BirIyani for Two

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Vegetable Dum BirIyani for Two
Easily made delicious and fragrant vegan Dum Biriyani, slow cooked to perfection. A nutritious, filling and one-pot meal
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297

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Tamari Roasted Cauliflower Salad with Black Rice + Miso Pear Dressing

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Tamari Roasted Cauliflower Salad with Black Rice + Miso Pear Dressing
This roasted cauliflower salad with fresh pear dressing is a favourite recipe.
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114

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Tofu with Seaweed Crunch

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Tofu with Seaweed Crunch
Serve the delicious tofu cubes inside folded kimchi and scallion crispy rice pancakes, along with vegetables cooked in the leftover marinade.
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340

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Cauliflower Polenta with Mushrooms and Hazelnuts

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Cauliflower Polenta with Mushrooms and Hazelnuts
Turn cauliflower into delicious cauliflower polenta for a simple paleo and vegan dinner. It’s flavourful and super healthy for you.
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66

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Three Bean Vegan Buffalo Chili with Cashew Ranch

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Three Bean Vegan Buffalo Chili with Cashew Ranch
This spicy vegan Buffalo chili is made with a trio of hearty beans, tender veggies, and fire-roasted tomatoes, simmered up in spicy cayenne pepper Buffalo sauce. I’ve got soup on the brain lately. Can you blame me? It’s been freezing out! Anyhow, chili is not soup, so I’m okay with posting this right after another […]
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208

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Loaded Vegan Deep Dish Pizza

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Loaded Vegan Deep Dish Pizza
Sauté­ed mushrooms, onions, and peppers are piled on top of a cashew cheese covered cornmeal crust and smothered in garlicky tomato sauce to create this vegan deep dish pizza. I have a handful of ambitious recipes that have been on my to-make list forever. Stuff like this: vegan deep dish pizza. The thing is, as […]
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235

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Chickpea Quinoa Chard Pizza Topped with Roasted Cauliflower and Grape Tomatoes. Vegan Gluten Free Nutfree

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Chickpea Quinoa Chard Pizza Topped with Roasted Cauliflower and Grape Tomatoes. Vegan Gluten Free Nutfree
Vegan Chickpea Quinoa Chard Pizza Topped with Roasted Cauliflower and Grape Tomatoes. Vegan Gluten Free Nutfree.
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100

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Vegan Carne Asada Fries

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Vegan Carne Asada Fries
A combination of french fries, avocado, vegan sour cream, this dish originated in San Diego in the 1990s.
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129

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Bowl Me Over

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Bowl Me Over
This all-in-one Mashed Potato Bowl with Creamy Cashew Gravy is savory and deeply satisfying, layered with seasonal vegetables and hearty plant-based protein.
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166

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Spicy Sushi Bowl from Vegan Bowl Attack!

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Spicy Sushi Bowl from Vegan Bowl Attack!
Delicious and spicy Sushi Bowl recipe.
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136

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Vegan Black Bean Nacho Mac and Cheese Tacos

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Vegan Black Bean Nacho Mac and Cheese Tacos
Delicious Vegan Black Bean Tacos.
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127

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Vegan Sweet Potato, Chickpea and Spinach Empanadas

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Vegan Sweet Potato, Chickpea and Spinach Empanadas
These satisfying vegan empanadas are filled with a curried mixture of sweet potato, chickpeas and spinach.
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74

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Quinoa Stir Fry with Vegetables

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Quinoa Stir Fry with Vegetables
Save some time cooking big batches of quinoa or rice to make healthy meals during the week, like this quinoa stir fry with vegetables. It’s so tasty!
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172

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Vegan Taco Pie

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Vegan Taco Pie
Spiced Cauliflower crumbles, mixed with sautéed Onions, Bell Peppers, and a homemade Enchilada Sauce, topped with Vegan Country Cornbread.
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178

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