Rocket, Kale & Pine Nut Pesto

Rocket, Kale & Pine Nut Pesto

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Rocket, Kale & Pine Nut Pesto
Vegan fiery rocket and kale based pesto with creamy pine nuts and flavoursome garlic. Nutrition and flavour rich pesto for any occasion or recipe. Use this delicious pesto recipe to make: http://veganculinarian.com/wp-admin/post.php?post=3354&action=edit
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230

Chickpea Frittata with Purple Potatoes & Thai Basil Sunflower Aioli

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Chickpea Frittata with Purple Potatoes & Thai Basil Sunflower Aioli
Simple, beautiful, and incredibly delicious vegan frittata.
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239

Moose Tracks Cheesecakes

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Moose Tracks Cheesecakes
A delicious and light vegan cheesecake filled with peanut butter cups and chocolate. The perfect dessert for any occasion!
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279

Roasted Acorn Squash Salad

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Roasted Acorn Squash Salad
A flavorful salad with roasted acorn squash, fresh apples, kale, quinoa and candied pecans. This salad is very simple and wholesome!
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266

Pesto & Cherry Tomato Turnovers

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Pesto & Cherry Tomato Turnovers
Delicious Rocket, Kale & Pine nut pesto and bursting cherry tomatoes enclosed in a flaky puff pastry turnover. Simple, quick recipe you won’t be able to get enough of. See pesto recipe here: http://veganculinarian.com/index.php/2017/03/12/rocket-kale-pine-nut-pesto/
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216

Vegan Tofu Sticky Fingers with Blue Cheese Sauce

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Vegan Tofu Sticky Fingers with Blue Cheese Sauce
Crispy baked tofu tossed in a sweet and spicy sauce served with vegan blue cheese.
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356

Baked Lima Beans Recipe (Mediterranean Style)

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Baked Lima Beans Recipe (Mediterranean Style)
This Mediterranean style Baked Lima Beans is a delicious and delightful dish. Great to serve with rice, potatoes and steamed greens. It can also be served with pita, hummus and olives, as part of a meze spread.
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218

Spinach Dhal with Indian salad

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Spinach Dhal with Indian salad
These simmered lentils and aromatic spices are an oh so tasty delight.
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255

Pumpkin Alfredo

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Pumpkin Alfredo
This vegan pasta and pumpkin combo is utterly delicious.
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243

Vegan and Gluten-Free Mushroom Quiche Recipe

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Vegan and Gluten-Free Mushroom Quiche Recipe
A mouthwatering and simple vegan quiche for the mushroom lovers.
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244

Mashed Chickpea & Avocado Sandwich

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Mashed Chickpea & Avocado Sandwich
Chickpeas & avocados are a winning combination and make for a high protein filling sandwich.
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218

Blueberry Corn Muffins

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Blueberry Corn Muffins
Delicious and easy to make Blueberry Corn Muffins.
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326

Snickers Slabs

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Snickers Slabs
Delicious, decedent Snickers Slabs to enjoy.
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417

Black Bean, Quinoa and Walnut Loaf

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Black Bean, Quinoa and Walnut Loaf
This delicious loaf can be served as a main course or a side dish. It tastes great as is or with mushroom gravy or cranberry sauce.
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278

The incredible Vegan Frittata

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The incredible Vegan Frittata
This beautiful frittata/quiche is a vegan masterpiece!
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423

Japchae (Korean Sweet Potato Noodles)

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Japchae (Korean Sweet Potato Noodles)
Japchae is a delicious Korean Sweet Potato noodle dish that is packed with lots of colorful veggies and flavor. This is a vegan version with tofu.
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Crispy Coated Baked Tofu with Gravy

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Crispy Coated Baked Tofu with Gravy
Serve with stuffing, mashed potatoes, cranberries, whatever sides you fancy for a delicious meal.
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300

Vegan Béchamel Sauce

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Vegan Béchamel Sauce
This vegan béchamel sauce is truly a base recipe. A base recipe is something you can transform and use and flavor in many ways. You can make this sauce, freeze it in small increments and BOOM! Dinner in no time!
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208

Pesto Pizza with Rice & Lentil Crust

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Pesto Pizza with Rice & Lentil Crust
This brown rice and green lentil combination pizza base is a great balance of high-quality protein, fiber and complex carbs.
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339

Polenta with Creamy Artichoke Pesto

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Polenta with Creamy Artichoke Pesto
This comforting meal is vegan and gluten free – enjoy!
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339

Ginger Millet Croquettes + Umeboshi Mustard Dressing

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Ginger Millet Croquettes + Umeboshi Mustard Dressing
Delicious easy to make Ginger Millet Croquettes served with Umeboshi Mustard Dressing.
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185

Lucuma Chia Seed Pudding with Blueberry Compote

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Lucuma Chia Seed Pudding with Blueberry Compote
Caramel, Maple chia seed pudding topped with blueberry goodness!
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205

Coconut Fig Squares

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Coconut Fig Squares
These delicious Coconut Fig Squares are a lot like date squares, only made with fresh green figs. Add these vegan bars to your list of must-make dessert recipes during fig season!
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210

The Best Vegan Stuffing Recipe Ever

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The Best Vegan Stuffing Recipe Ever
This delicious vegan mushroom stuffing is moist and fluffy and can be used to stuff any vegetables or vegan pastry.
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225

Easy Vegan Stuffing with Cranberries

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Easy Vegan Stuffing with Cranberries
This is an easy vegan stuffing recipe and has a wonderful flavor and consistency. The cranberries are a perfect finish to the blend of herbs used in the recipe
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368

Vegan Lentil Nacho Burgers

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Vegan Lentil Nacho Burgers
These spicy vegan nacho burgers are made with lentil patties topped with creamy tahini nacho cheese and piled high with your favorite nacho toppings. “Whatcha making there?” “Nacho burgers.” “Oh. So you’re going to eat both of them them?” 🙁 Sorry. I can’t not make that stupid nacho joke in any post involving nacho anything. […]
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203

Tropical Chickpea Salad

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Tropical Chickpea Salad
This salad is wonderful on its own or served on a bed of lettuce. It’s also a fantastic side dish.
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370

Spicy Sweetcorn and Onion Fritters

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Spicy Sweetcorn and Onion Fritters
This recipe is perfect for a lunch with salad, rice or to use as canape’s at a party as they are simple, easy and quick to make.
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242

Lentil Beet Orange Salad

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Lentil Beet Orange Salad
The combination of sweet beets, earthy lentils, and bright citrus is amazing! Serve with Orange Sesame Cashew Dressing.
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Artichoke & White Bean Spread

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Artichoke & White Bean Spread
Mouthwateringly delicious. Serve on crackers or crusty bread, or use it as a dip with carrot and celery sticks.
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171

Baked Eggplant Over Scampi Pasta

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Baked Eggplant Over Scampi Pasta
Baked crumbed eggplant served with a creamy cashew sauce over angel hair pasta.
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376

Vegan Lemon Knot Cookies – Egg-Free and Dairy-Free

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Vegan Lemon Knot Cookies – Egg-Free and Dairy-Free
Easy to make cookies.Mix up the dough and let it chill in the refrigerator for fifteen minutes, then scoop up a tablespoon of dough, roll it into a six-inch log, and twist it into a knot.
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361

The Best Vegan Pasta Salad

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The Best Vegan Pasta Salad
This pasta salad is made with a tangy, creamy mustard vinaigrette and will be a sure favorite among friends and family.
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289

Chickpea Stuffed Avocados

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Chickpea Stuffed Avocados
Chickpea Stuffed Avocados, drizzled with Sriracha for a nice kick.
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377

Vegan Caesar Salad

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Vegan Caesar Salad
A loaded up caesar salad featuring this creamy, garlicky, traditional-tasting caesar dressing that’s completely vegan and gluten free. A mix of seeds for crunch, and extra veggies for a colourful vitamin punch. Enjoy!
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278

Green Soup – Popeye Greens

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Green Soup – Popeye Greens
Nourishing, creamy winter soup with lots of greens and ginger to keep you strong, healthy and warm.
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345

Raw Vegan Tomato Gazpacho

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Raw Vegan Tomato Gazpacho
This raw vegan tomato gazpacho is spicy and packed with not only flavor, but hydrating nutrients that help your skin stay soft and supple.
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324

Baby Spinach, Tomato Tofu Omelette

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Baby Spinach, Tomato Tofu Omelette
With the magic of tofu, you can create an awesome breakfast to enjoy any day of the week.
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217

Super Kale Pesto

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Super Kale Pesto
This kale pesto recipe is made with Omega 3-rich hemp seeds and flaxseed oil. Ready in under 10 minutes!
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312

Vegan Mini Quiches

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Vegan Mini Quiches
Quick and easy to make vegan mini quiches – enjoy!
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309

Zucchini, Corn and Mint Fritters

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Zucchini, Corn and Mint Fritters
Healthy and easy to make Zucchini, Corn and Mint Fritters. Perfect for breakfast, lunch or dinner.
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242

Red Lentil Carrot Soup

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Red Lentil Carrot Soup
Warming red lentil carrot soup fresh ginger, lime juice, garlic, and garnished with coconut milk.
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298

Vegan Banana Bread with Toasted Walnuts and Coconut

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Vegan Banana Bread with Toasted Walnuts and Coconut
Vegan Banana Bread with Walnuts. Classic Super moist Banana bread with toasted nuts and coconut.
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246

Roasted Beet Salad with Horseradish-Dill Dressing & Tofu Cheez

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Roasted Beet Salad with Horseradish-Dill Dressing & Tofu Cheez
An interesting vegan salad with beets and tofu – enjoy!
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165

Roasted Acorn, Beet, Satsuma, Kale Salad With Almond Sesame Dressing

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Roasted Acorn, Beet, Satsuma, Kale Salad With Almond Sesame Dressing
An interesting mish mash of flavors coming together to make a fresh and healthy salad.
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283

Thai Salad

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Thai Salad
Healthy Thai Salad. You can also use the sauce with tofu, tempeh or as a dip. Bon appétit!
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482

Raw Vegan Strawberry Cheesecake

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Raw Vegan Strawberry Cheesecake
This raw vegan strawberry cheesecake is light, fruity, and its not too sweet. You can pair it with strawberry sauce, vegan chocolate, coconut, or any other fruit. Make it with fresh or frozen strawberries.
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339

Chickpea Omelet Mix

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Chickpea Omelet Mix
This mix is generically seasoned, making omelets that adapt to any kind of cuisine. Enjoy!
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239

Lemon Tartlets

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Lemon Tartlets
Delicious lemon tartlets – make and enjoy.
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204

Penne with Broccoli, Chilli & Capers

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Penne with Broccoli, Chilli & Capers
This Penne with Broccoli, Chilli & Capers is the simpley to throw together, it really does just take 15 minutes to make.
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241

Classic Vegan Carrot Cake Recipe

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Classic Vegan Carrot Cake Recipe
Make this vegan carrot cake recipe and you’ll see why it’s a favorite. It’s moist, delicious, and topped with vegan cream cheese frosting.
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370

Vegan Olive Tapenade (Oil-Free)

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Vegan Olive Tapenade (Oil-Free)
This vegan oil-free tapenade is a delicious spread.
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368

Asparagus and Mushroom Crepes

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Asparagus and Mushroom Crepes
Savoury asparagus and mushroom crepes, ideal for breakfast, lunch or dinner.
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386

Vegan Black Sesame Miso Caramel

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Vegan Black Sesame Miso Caramel
This vegan Black Sesame Miso Caramel has a distinctly Asian element to it. The trinity of toasted black sesame, shiro miso and full-fat coconut milk provide the depth, body and richness that make this salted caramel just too good to resist. The subtle nuttiness of the toasted black sesame combined with the salty-umami shiro miso […]
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237

One Pot Lemon Asparagus Quinoa w/ Rocket Pesto (V,GF)

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One Pot Lemon Asparagus Quinoa w/ Rocket Pesto (V,GF)
Healthy vegan Lemon Asparagus Quinoa topped with a Rocket (Arugula) Pesto.
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180

Autumn Wheat Berry + Butternut Squash Salad

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Autumn Wheat Berry + Butternut Squash Salad
A delicious colored salad of wheat berries, butternut squash, kale and pomegranate seeds dressed with an apple cider vinaigrette.
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230

Spicy Vegan White Pizza With Broccoli Rabe & Truffle Cream Recipe

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Spicy Vegan White Pizza With Broccoli Rabe & Truffle Cream Recipe
A spicy and vegan white pizza with broccoli rabe, shallots, lush shiitakes, pepperoncinis, oregano and sundried tomatoes.The pizza is green and vibrant.
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339

Quinoa Edamame Salad

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Quinoa Edamame Salad
This quinoa edamame salad is so simple. You can use your favorite ingredients, dressings, depending on what you have in your kitchen.
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347

Apple Pie Chia Pudding Parfait

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Apple Pie Chia Pudding Parfait
Chia pudding parfait with a raw apple sauce.
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381

Apple Crisp

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Apple Crisp
This apple crisp is a perfect “anytime” dessert. Use any apples or a mix of apples.
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228

Spring Abundance Bowls with Magic Green Dressing

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Spring Abundance Bowls with Magic Green Dressing
Spring produce + protein filled quinoa and chickpeas + the most magical green dressing = Spring Abundance Bowls with Magic Green Dressing
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287

Vegan Eggplant “Meatballs” {oil-free}

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Vegan Eggplant “Meatballs” {oil-free}
These eggplant “meatballs” are oil-free and low in fat, they are also packed with plant-protein from the chickpeas and tempeh!
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367

Kickass Vegan Tempura

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Kickass Vegan Tempura
Easy to make Vegan Tempura Recipe. Use a variety of vegetables, coat in tempura batter, deep fry and serve with tempura sauce.
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265

BBQ Tahini Power Bowl

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BBQ Tahini Power Bowl
Loads of veggies and protein smothered in the most delicious sauce you’ve ever had. One bowl, one fully healthy meal. Easy and delicious!
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320

Hummus Salad Bowl with Lemon Vinaigrette

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Hummus Salad Bowl with Lemon Vinaigrette
A healthy vegetable salad bowl with hummus and a lemon vinaigrette.
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383

Baked Falafel with Tzatziki Sauce

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Baked Falafel with Tzatziki Sauce
Traditionally, falafel are deep-fried, but for this recipe they are pressed into patties and baked; a much healthier option. A Middle Eastern chickpea dish
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214

Vegan Fried Rice

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Vegan Fried Rice
Enjoy this vegan alternative to the classic Chinese dish – Fried Rice.
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281

Ultimate Vegan Fluffy Pancakes

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Ultimate Vegan Fluffy Pancakes
The Ultimate Fluffy Vegan Pancakes – easy and fast to make and made in just 1 bowl. These are oil-free, super soft and incredibly fluffy.
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259

Curried Red Lentil Pumpkin Soup (V, GF)

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Curried Red Lentil Pumpkin Soup (V, GF)
Delicious and easy to make vegan Red Lentil and Pumpkin Soup.
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304

Scrambled Tofu Breakfast Bowl

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Scrambled Tofu Breakfast Bowl
Delicious, easy to make breakfast bowl – enjoy!
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222

Delicata Squash Stew with Chickpeas + Quinoa

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Delicata Squash Stew with Chickpeas + Quinoa
A warming vegan stew with a nutritional boost. Delicata squash stew with chickpeas, quinoa, kale and an easy turmeric broth. Vegan and Gluten Free.
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263

Almond Pear Cake with Vanilla + Cardamom

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Almond Pear Cake with Vanilla + Cardamom
Vegan almond pear cake with vanilla and cardamom. A moist and delicate cake naturally sweetened with maple syrup
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263

Easy Spinach Pesto Pasta

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Easy Spinach Pesto Pasta
Delicious and easy to make vegan spinach pesto pasta
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248

Spicy Eggplant Salad with Mint and Garlic

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Spicy Eggplant Salad with Mint and Garlic
This Calabrian dish has a simple set of ingredients that come together perfectly. It takes about a day for the eggplant to marinate
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315

“Triple P” Peanut, Pineapple and Potato Curry

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“Triple P” Peanut, Pineapple and Potato Curry
A fragrant peanut, pineapple and potato curry and curry paste sauteed with aromatics. The vibrant colors, warmth, and bold flavors will keep you coming back
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215

Creamy Raw Cashew Aioli

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Creamy Raw Cashew Aioli
Creamy Raw Cashew Aioli – a vegan alternative to the classic and a great staple recipe to keep on hand for everything from tacos to creamy salad dressings.
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432

Detox Vegan Quinoa Salad with Kale and Pomegranate

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Detox Vegan Quinoa Salad with Kale and Pomegranate
A great detox recipe. Loaded with Sweet Potato, Kale, Tomato, Pomegranate, Red Onion and and an Orange Paprika Dressing
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183

Vegan Chickpea Frittata with Sage & Rosemary

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Vegan Chickpea Frittata with Sage & Rosemary
This vegan frittata is incredible paired with za’atar spice mix on top. The sage and rosemary give it such an incredible flavour!
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318

Roasted Sweet Potatoes in Creamy Habanero Sauce

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Roasted Sweet Potatoes in Creamy Habanero Sauce
Roasted Sweet Potatoes in Creamy Habanero Sauce – pan roasted sweet potatoes in garlic flavored oil cooked in creamy habanero sauce and well seasoned
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179

Vegan Scalloped Potatoes and Cauliflower with Jamaican Curry Spices

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Vegan Scalloped Potatoes and Cauliflower with Jamaican Curry Spices
Vegan Scalloped Potatoes and Cauliflower with Jamaican Curry Spices. Curried Scalloped Potatoes. Vegan Potato Gratin. Easily made gluten-free and nut-free.
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222

5-Minute Lentil Dip

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5-Minute Lentil Dip
This 5-minute lentil dip is so tasty and really smooth. Eat it with some crudités, bread or tortilla chips or use it to make delicious sandwiches or toasts.
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263

Vegan Lemon and Poppy Seed Polenta Cake

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Vegan Lemon and Poppy Seed Polenta Cake
This amazing this cake is deliciously sweet and zesty and super moist. The zesty coconut cream on top adds extra flavour and moisture to the cake. Enjoy!
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269

Spicy Peanut Sauce to Slather on Everything

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Spicy Peanut Sauce to Slather on Everything
Vegan Spicy Peanut Sauce to Slather on Everything. This Spicy Peanut Sauce is perfect for stir-fries, salads, sandwiches, or even as a dip for fresh cut veggies.
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171

The Ultimate Vegan Thanksgiving Loaf

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The Ultimate Vegan Thanksgiving Loaf
Healthy Vegan loaf to make anytime of the year, with nutrient rich ingredients.
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236

Canary Melon Gazpacho with Tarragon Syrup

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Canary Melon Gazpacho with Tarragon Syrup
This vegan gazpacho combines canary melon with cashew sour cream and fresh tarragon to make a unique summer appetiser.
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139

Roasted Veggie Quinoa Casserole

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Roasted Veggie Quinoa Casserole
Roasted Veggie Quinoa Casserole – this plant based comfort food dish is fresh and flavorful – a hearty vegan one dish entree that suits just about any diet.   When someone asks about my casserole recipes, I usually have to point them to my enchiladas or lasagnas – I don’t have too many real, actual… […]
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114

Vegan Sweet Potato Cream Pasta

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Vegan Sweet Potato Cream Pasta
This vegan sweet potato cream pasta unites convenience and nourishment in one bowl. With just seven ingredients it comes together in a speedy 30 minutes.
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130

Couscous Burger w/ Garlic-Coconut Sauce (V)

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Couscous Burger w/ Garlic-Coconut Sauce (V)
The post Couscous Burger w/ Garlic-Coconut Sauce (V) appeared first on Vegan Family Recipes. I have an absolute veggie burger obsession. Not just with this Couscous Burger recipe I’m sharing with you today but just in general. Usually a food blogger who has an obsession tends to make lots of posts about that types of dish. […]
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161

Vegan Butternut Black Bean Nachos

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Vegan Butternut Black Bean Nachos
Easy to make healthy vegan butternut and black bean nachos to enjoy.
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298

Lemon Rosemary White Bean Dip

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Lemon Rosemary White Bean Dip
This vegan dip is bright, savory and creamy. Made with cannellini beans, fresh rosemary, olive oil, lemon juice, and lemon zest, to give it a nice tart flavor.
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184

Vegan Taco Pasta Bake

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Vegan Taco Pasta Bake
Quick and easy to make Vegan Taco Pasta Bake.
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138

Vegan Cheesecake Bites

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Vegan Cheesecake Bites
These delicious cheesecake bites are the perfect treat.
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350

Vegan Olive & Mushroom Tapenade

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Vegan Olive & Mushroom Tapenade
Easy to make Vegan Olive and Mushroom Tapenade.
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355

Everyday Vegan Scrambled Tofu

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Everyday Vegan Scrambled Tofu
Fluffy vegan scrambled tofu is a great breakfast choice.
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254

Tofu with Spicy Peanut Sauce

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Tofu with Spicy Peanut Sauce
This is a simple and delicious tofu recipe. Combine all the ingredients in one pan, and voilà! Tofu in a rich and spicy peanut butter sauce!
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234

Vegan Creamy Garlic Lemon-Pepper Pasta

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Vegan Creamy Garlic Lemon-Pepper Pasta
A nourishing easy to make and quick to make vegan Creamy Garlic Lemon-Pepper Pasta
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189

Creamy Greens & Matcha Soup with Tofu Croutons

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Creamy Greens & Matcha Soup with Tofu Croutons
A blend of fresh kale with creamy potato and coconut milk for a light-flavored and satisfying soup that gets an anti-oxidant and calorie-burning boost from green matcha powder..
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165

Gluten-free vegan beetroot burgers

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Gluten-free vegan beetroot burgers
This vegan burger recipe is super delicious and very easy to make. This recipe is packed with healthy plant-based proteins.
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260

Sweet Potato Quinoa Burgers

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Sweet Potato Quinoa Burgers
In addition to quinoa and chickpeas, this recipe also includes kale and sweet potatoes too.
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208

Roasted Garlic Buddha Bowl

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Roasted Garlic Buddha Bowl
A Roasted Garlic Buddha Bowl bursting with nutty brown rice, sweet roasted vegetables,wilted greens, crunchy raw green onions, sesame seeds & heavenly roasted garlic sauce.
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293

Vegan Baked Savory Herbed Donuts

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Vegan Baked Savory Herbed Donuts
Baked Savory Herbed Donuts with vegan cream cheese.
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178

Spiced Pumpkin Basil “Cheese” Ball

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Spiced Pumpkin Basil “Cheese” Ball
Spiced Pumpkin Basil Cheese Ball – this is an easy recipe for an impressive appetizer that brings layers of rich flavor – the hit at any party!   This is where I describe the huge party we had, and the several cheeseboards we offered, just like this one. Well yeah – only it wasn’t. This… […]
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188

Almond Cake

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Almond Cake
This vegan cake is a quick and delicious dessert: mix all ingredients in a bowl, bake for 45 minutes and enjoy the best almond cake you’ll ever taste!
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216

Pistachio Pesto Pasta

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Pistachio Pesto Pasta
This easy Pistachio Pesto Pasta is made with pistachios, spinach and basil. Just a few basic ingredients and you can quickly cook up this healthy and amazing meal.
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159

Green Lasagna Rolls

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Green Lasagna Rolls
Tofu ricotta is elevated with the addition of Pumpkin Seed Pesto. The sautéed spinach is really really garlicky, as is the pesto.
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252

Vegan Broccoli and Cheese Soup

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Vegan Broccoli and Cheese Soup
Enjoy this broccoli and vegan cheese soup. It takes a while to make, but is worth the effort.
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151

Vanilla Cashew Yogurt – vegan, soy-free, gluten-free

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Vanilla Cashew Yogurt – vegan, soy-free, gluten-free
These Vanilla Cashew Yogurt parfaits are an especially easy and fast breakfast treat. They look so elegant but really quite simple to make.
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211

Cream of Asparagus Soup

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Cream of Asparagus Soup
This fresh asparagus soup is made creamy and rich with the addition of raw cashews. It’s gluten-free and freezer-friendly!
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243

Cauliflower Scramble

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Cauliflower Scramble
A healthy, soy-free alternative for a vegan breakfast scramble!
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454

Polenta Lasagna with Portabellas and Kale

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Polenta Lasagna with Portabellas and Kale
Kale and portabella mushrooms are sautéed with garlic and then mixed with a creamy “cheese” sauce before being baked between two layers of polenta.
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202

Easy Sweet Potato Veggie Burgers! With Avocado

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Easy Sweet Potato Veggie Burgers! With Avocado
These Sweet Potato Tahini Bean Burgers are super easy to make.
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307

Simple Skillet Garlic Green Beans

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Simple Skillet Garlic Green Beans
Sometimes the simplest things in life are the best, such as these skillet garlic green beans. Only 5 ingredients, and ready in 15 minutes.
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306

Bhuna Masala Sauce – 30 minute 1 pot

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Bhuna Masala Sauce – 30 minute 1 pot
Easy Bhuna Masala Sauce for Indian curries. Bhuna means roasted. Use this roasted masala simmer sauce for quick curries.
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300

Everyday Detox Dipping Sauce

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Everyday Detox Dipping Sauce
Made from just 4 simple ingredients. Combines the green power of avocado and citrus.
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304

Vegan Mushroom Barley Risotto

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Vegan Mushroom Barley Risotto
This luxurious vegan mushroom barley risotto is my new go-to recipe for special occasion dinners.  It’s silky and rich without any of the cheese or butter and is super easy to make! Swapping barley for arborio rice makes it is less labour-intensive than traditional risotto which requires constant stirring.  With pearl barley you simply add vegetable […]
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151

Roasted Garlic & Baby Portobello Vegan Fettuccine Alfredo

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Roasted Garlic & Baby Portobello Vegan Fettuccine Alfredo
This luscious vegan fettuccine Alfredo is made with noodles dressed in creamy cashew and roasted garlic sauce, then served up with savory white wine simmered baby portobello mushrooms. Not to sound like a broken record or anything, but cashews are so freaking amazing. But…there is a but. They’re best when you have a high powered […]
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210

Seitan

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Seitan
Seitan is made from protein-rich wheat gluten, it is both tasty and nutritious. Us seitan from sandwiches to stir fries.
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298

Holiday Kale Salad with Spiced Cider Dressing

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Holiday Kale Salad with Spiced Cider Dressing
A super easy vegan kale salad with a delicious dressing.
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230

Pure Goodness Supermeal Smoothie Bowl

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Pure Goodness Supermeal Smoothie Bowl
Each serving of the Pure Goodness Whole Food Supermeal is packed with 30 grams of protein, 10 grams of fiber and 5.5 grams of omegas. And it takes good too!
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296

Easy Vegan Tomato Tart With Tofu Basil Cream

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Easy Vegan Tomato Tart With Tofu Basil Cream
This Vegan Tomato Tart is perfect for a simple dinner or afternoon snack, and comes together in less than half an hour.
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204

Korean Tempeh Shiitake Bowl

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Korean Tempeh Shiitake Bowl
This Korean Tempeh Shiitake Bowl is easy, filling and made with delicious Saffron Road Korean Stir-fry sauce. Enjoyed with rice, kimchi and greens.
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304

Creamy Cauliflower Pesto Dip

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Creamy Cauliflower Pesto Dip
Creamy Cauliflower Pesto Dip is oil-free, dairy-free, vegan and delicious! It makes for a great, healthy appetizer for parties, or just to snack on.
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110

Vegan Spinach & Mushroom Mini “Quiches”

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Vegan Spinach & Mushroom Mini “Quiches”
Healthy ingredients for a healthy vegan quiche! Spices, flax seeds, walnuts, pumpkin seeds, buckwheat groats, nutritional yeast, coconut oil, garlic, roma tomatoes, oats, red onion, mushrooms, dill, Daiya cheddar, tofu and spinach.
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Loaded Garlic Kale Potatoes

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Loaded Garlic Kale Potatoes
Easy to make delicious garlic kale potatoes. Enjoy as a main meal or as a side.
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Roasted Garlic Pita Chips

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Roasted Garlic Pita Chips
Pita chips are fast, easy to make, take few ingredients, and can be many different flavors. This favorite recipe is for roasted garlic pita chips. Enjoy!
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Eggplant Involtini with Cashew Ricotta

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Eggplant Involtini with Cashew Ricotta
Eggplant rolled around creamy cashew ricotta and baked
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Ginger Lime Tahini Dressing

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Ginger Lime Tahini Dressing
This vegan ginger lemon tahini dressing is a simple Asian style salad dressing that you can easily create in your kitchen.
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Sweet and Sticky Cashew Tofu

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Sweet and Sticky Cashew Tofu
Well-seared tofu, cashews and crisp vegetables are doused with a sweet and sticky sauce.
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Breakfast Nachos

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Breakfast Nachos
Nachos loaded with scrambled tofu, roasted potatoes, avocado salsa and a creamy, vegan cheesy, cashew sauce.
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Creamy Potato Soup with Roasted Broccoli

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Creamy Potato Soup with Roasted Broccoli
This is a vegan gluten free creamy potato soup with broccoli.
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Creamy Avocado Basil Pesto

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Creamy Avocado Basil Pesto
Whip up this avocado basil pesto and toss your favorite noodles in to make a quick and healthy vegan meal.
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Turmeric Dressing: Raw Food Recipe

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Turmeric Dressing: Raw Food Recipe
This delicious and super healthy turmeric dressing can be used over any salad, and is also delicious on just about anything else from mixed veggies to rice bowls.
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Savory Mushroom Stew

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Savory Mushroom Stew
This Savory Mushroom Stew is absolutely perfect for those cold, rainy evenings when you just want something warm and hearty.
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Lime Tahini Quinoa Lentil Buddha Bowl

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Lime Tahini Quinoa Lentil Buddha Bowl
In addition to being very colorful, this vegan Buddha Bowl is packed with plant-based protein and fiber.
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Rigatoni with Roasted Cauliflower

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Rigatoni with Roasted Cauliflower
Delicious vegan cheese pasta dish with roasted cauliflower.
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Oil Free Eggplant Curry

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Oil Free Eggplant Curry
An easy & delicious oil free eggplant curry. Eat with some rice and flatbread.
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Tess Masters’ Gentle Lentils with Basil-is-the-Bomb Sauce

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Tess Masters’ Gentle Lentils with Basil-is-the-Bomb Sauce
A delicious healthful vegan lentil recipe
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Sichuan Style Gluten-free Dan Dan Spaghetti (Vegan)

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Sichuan Style Gluten-free Dan Dan Spaghetti (Vegan)
This authentic Sichuan style Dan Dan Spaghetti is both gluten-free and vegan
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Vegan Lasagna with Spinach Tofu Ricotta

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Vegan Lasagna with Spinach Tofu Ricotta
The post Vegan Lasagna with Spinach Tofu Ricotta appeared first on The Viet Vegan. This vegan lasagna is the real deal—hearty, full of protein and a vegan spinach ricotta. Absolutely delicious for vegans and omnis alike 🙂 Despite the fact that I call myself “The Viet Vegan”, there are many aspects to me that are […]
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Mediterranean Eggplant Soup

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Mediterranean Eggplant Soup
This creamy Mediterranean Eggplant Soup is for vegan soup lovers. With the amazing taste of tahini and garlic, this is the most delicious soup I’ve made with just 6 ingredients and in 2 easy steps.
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Roasted Buddha Bowl

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Roasted Buddha Bowl
The roasted chickpeas add a nice crunch to this mix and pairs so well with the creamy sauce.
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Millet Pie

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Millet Pie
A favorite millet vegan pie recipe. Moist and packed full of flavor. It taste as good as it looks!
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Sweet Potato Fries with Lemon Cashew Chipotle Dip

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Sweet Potato Fries with Lemon Cashew Chipotle Dip
Delicious Sweet Potato Fries with Lemon Cashew Chipotle Dip
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Vegan Sauerkraut Casserole

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Vegan Sauerkraut Casserole
Made with freshly picked Apples, organic Sauerkraut, Seitan Sausages and diced Sweet Potatoes.
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Hatch Green Chile Sauce

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Hatch Green Chile Sauce
Hatch Green Chile Sauce (green or red) is like ketchup. It goes on just about everything – burritos or enchiladas, pizza, potatoes, you name it.
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203

Spaghetti and Lentil Balls

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Spaghetti and Lentil Balls
Hearty and delicious baked lentil balls served over spaghetti, made from shirataki noodles as a lighter alternative to spaghetti.
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Cauliflower Steak with Miso-Rooster Sauce

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Cauliflower Steak with Miso-Rooster Sauce
Cauliflower Steak with Miso-Rooster Sauce is a terrific dish to cook on date night, or special occasions such as a birthday or Valentine’s Day. In exploring the plant world, it’s nice to come across a plant with a natural texture that is good enough to eat on its own. With this recipe, I wanted to […]
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Mediterranean Quinoa Salad

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Mediterranean Quinoa Salad
With fresh herbs, crisp summer veggies and a tangy lemon garlic dressing, this Mediterranean quinoa salad is sure to be a hit at your next summer cookout.I couldn’t let 4th of July weekend show up without sharing some summery salad goodness. I made this a couple of times. The first version included dill, but no […]
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Apple Mango Smoothie: Raw Food Recipe

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Apple Mango Smoothie: Raw Food Recipe
Delicious raw apple mango smoothie to enjoy.
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Vegan Broccoli “Cheddar” Soup

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Vegan Broccoli “Cheddar” Soup
A delcision creamy Vegan Broccoli Soup.
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5 Minute Mango Avocado Salsa

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5 Minute Mango Avocado Salsa
A fresh, vibrant and delicious easy to make Salsa
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Smoky Portobello Mushroom Vegan Cassoulet

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Smoky Portobello Mushroom Vegan Cassoulet
This vegan cassoulet is made with a savory slow cooked stew of garlicky white beans and smoky portobello mushrooms, sprinkled with panko breadcrumbs and baked to bubbly perfection.Most traditional casseroles are made with cheese, which is kind of a bummer if you don’t eat cheese. It’s also tough to veganize cheesy casseroles if you don’t […]
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Vegan Cream of Tomato Soup

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Vegan Cream of Tomato Soup
This easy vegan cream of tomato soup is the perfect way to use up an abundance of summer tomatoes.
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Simple Scrambled Tofu and Kale with Sweet Potato Fries

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Simple Scrambled Tofu and Kale with Sweet Potato Fries
Simple Scrambled Tofu and Kale with Sweet Potato Fries
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Avocado Avenger – The Perfect Blend

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Avocado Avenger – The Perfect Blend
An easy chimichurri sauce covering delicious, filled avocados
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Vegan Tofu Halloumi

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Vegan Tofu Halloumi
Salty savoury vegan halloumi and flavourful – perfect on its own as an appetiser, in sandwiches or on salads.
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Brussel Sprout Fried Rice

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Brussel Sprout Fried Rice
This dish is fresh and aromatic with the addition of herbs and scallions. And pinenuts are a surprisingly tantalizing addition to fried rice!
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Lemon Asparagus Tart

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Lemon Asparagus Tart
Delicious easy to make vegan asparagus and lemon tart.
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Healthy Vegetable Potato Salad

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Healthy Vegetable Potato Salad
An easy to make, healthy, vegan potato salad recipe.
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Simple Vegan Bean Soup

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Simple Vegan Bean Soup
This vegan bean soup is so easy to make. You just need to cook the veggies until golden brown, add the rest of the ingredients and cook for 10 minutes.
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Spring Salad with Lemon Chive Vinaigrette

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Spring Salad with Lemon Chive Vinaigrette
A huge salad filled with delicious greens, crunchy vegetables and a simple vinaigrette.
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Chestnut, Spinach and Mushroom Tart

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Chestnut, Spinach and Mushroom Tart
The deliciously crumbly pastry is filled with mushrooms, red onion, chestnuts, spinach & creamy cashew cheese. Serve with potato wedges, a big salad & avocado..
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Lentil Three Bean Chili

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Lentil Three Bean Chili
With just 6 gluten free ingredients this homemade chili is full of kidney beans, black beans, and pinto beans.
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Baked Pumpkin Falafel Bowls with Maple Tahini Dressing

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Baked Pumpkin Falafel Bowls with Maple Tahini Dressing
This healthy and hearty dinner bowl is made with fresh salad greens topped with savory baked pumpkin falafel and maple tahini dressing.
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Tahini Alfredo

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Tahini Alfredo
This creamy pasta is full of flavor, nutrients, and is so delicious! Better yet, the entire meal can be made in the time it takes to boil water and cook the pasta. Broccoli, peas, olives, and mushrooms fill this dish with yummy vitamins, while tahini lends its creaminess for a rich sauce
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Marinated Tofu with Walnut Pesto & Tomatoes on Sprouted Toast

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Marinated Tofu with Walnut Pesto & Tomatoes on Sprouted Toast
Delicious Marinated Tofu with Walnut Pesto & Tomatoes served on Sprouted Toast.
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Tamari Roasted Cauliflower Salad with Black Rice + Miso Pear Dressing

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Tamari Roasted Cauliflower Salad with Black Rice + Miso Pear Dressing
This roasted cauliflower salad with fresh pear dressing is a favourite recipe.
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Hummus Soup, Vegan + Gluten-Free

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Hummus Soup, Vegan + Gluten-Free
If you like hummus you’ll love this soup. It’s so simple, it’s basically all the ingredients in hummus plus a creamy cauliflower base, with sauteed onions and garlic. It’s cozy, warming and filling.
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Superfood Hibiscus Green Tea Refreshers

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Superfood Hibiscus Green Tea Refreshers
Refreshing ice tea recipe to enjoy.
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Easy Vegan Walnut Pesto

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Easy Vegan Walnut Pesto
An easy to make, tasty vegan walnut pesto.
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Kale and Cousa Sauté

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Kale and Cousa Sauté
This easy take on sautéed greens is perfect in a salad, alongside a hearty main or even on it’s own.
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Vegan French Toast Makes Breakfast Better

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Vegan French Toast Makes Breakfast Better
Make breakfast better with this vegan french toast recipe. It tastes just like traditional french toast. Add some fruit and a bowl of coconut yogurt.
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Southwest Black Bean Dip

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Southwest Black Bean Dip
This vegan south west black bean dip  has a nice spicy flavor and also works well as a spread.
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Cauliflower Polenta with Mushrooms and Hazelnuts

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Cauliflower Polenta with Mushrooms and Hazelnuts
Turn cauliflower into delicious cauliflower polenta for a simple paleo and vegan dinner. It’s flavourful and super healthy for you.
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Vegan Ramen

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Vegan Ramen
Easy to make vegan ramen noodle bowl – enjoy!
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Sage & Garlic Pecan Roasted Vegetables

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Sage & Garlic Pecan Roasted Vegetables
A stunning combination of purple Creamer potatoes, broccoli, brussels sprouts, carrots, and toasted pecans in a sage garlic butter.
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Vegan Black Bean Nacho Mac and Cheese Tacos

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Vegan Black Bean Nacho Mac and Cheese Tacos
Delicious Vegan Black Bean Tacos.
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Vegan Split Pea Soup with Smoky Tempeh Croutons

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Vegan Split Pea Soup with Smoky Tempeh Croutons
Delicious and hearty vegan split pea soup with tempeh croutons – enjoy!
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Turmeric Miso Soup With Ginger, Garlic and Tofu

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Turmeric Miso Soup With Ginger, Garlic and Tofu
Turmeric Miso Soup With Ginger, Garlic and Tofu. Kick that cold with this soothing, anti inflammatory, brothy soup. Vegan Gluten-free Nut-free Recipe.
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Quinoa Stir Fry with Vegetables

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Quinoa Stir Fry with Vegetables
Save some time cooking big batches of quinoa or rice to make healthy meals during the week, like this quinoa stir fry with vegetables. It’s so tasty!
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Pineapple Green Smoothie ~ Raw Food Vegan Smoothie Recipe

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Pineapple Green Smoothie ~ Raw Food Vegan Smoothie Recipe
This raw and healthy pineapple party in your mouth is super simple and perfect for spring. Hawaiian pineapple season is April and May, even though they’re available year round. Price and quality will be the best over the next few months so take advantage of this sweet abundance and enjoy this vegan treat for breakfast […]
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